We took milk and biscuit mix and made a biscuit bottom layer, spread chili over that for the next layer, added a layer of cheese, and then a biscuit on top. We baked it for about 25 mins and then melted cheese over the top and then added sour cream.
Tuesday, May 10, 2011
Kate in the Kitchen - Again!
Last night, Kate and I tried out another recipe from her Kids in the Kitchen. We chose the Taco Chili Bake in honor of Cinco de Mayo (a few days late!!)
We took milk and biscuit mix and made a biscuit bottom layer, spread chili over that for the next layer, added a layer of cheese, and then a biscuit on top. We baked it for about 25 mins and then melted cheese over the top and then added sour cream.
It was an easy meal and was better than we all expected! Yum Yum!!!
We all cleaned our plates (Owen even helped me clean mine!) except for Savannah who adamantly refused to eat it. I think she just didn't really know what it was and decided she didn't want to try it. Maybe next time :)
We took milk and biscuit mix and made a biscuit bottom layer, spread chili over that for the next layer, added a layer of cheese, and then a biscuit on top. We baked it for about 25 mins and then melted cheese over the top and then added sour cream.
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